Chinese Food
All Recipes
Scallop and wax gourd
Although the wax gourd is a very common food material, it is still very much in terms of food nutrition. Plus the fragrance of the Yao Zhu, together with steaming, nutrition and delicious. The key method is simple. The novice kitchen can learn i... ...
Baby vegetables with scallops
Soup baby dishes. Chicken soup and fresh shellfish are used. The soup is delicious. Baby dishes are soft, waxy and slightly sweet. It's especially suitable for family production. Because it's not so difficult, it's more suitable for steam oven production.
Steamed scallops with vermicelli
Steam without oil is healthier.
Fried sirloin
I'm a carnivore. And I like fried food. Although I know fried food is not good for my health, I still can't control it. Of course, try to eat less. Dry fried tenderloin is a dish I always like. In the past few years, the restaurant asked for 26 ... ...
Preserved vegetables with scallops
A dish of stir fried vegetables, porridge and noodles are all OK.
Grilled fillet
It's recommended to marinate overnight. It's more delicious. It's recommended to choose that kind of tenderloin. When it's done, I put in some toothpicks. The master plays games and eats bread slices at the same time. The barbecue will be gone s... ...
Colorful loin
Hand made private house dish of heart blue [Choi Liu Li Ji] - Villain treasure. Forget the words written in the volume by that person's wind, flowers and snow (origin) - these special words. The main body is the chat record of Wang Wang Wang of ... ...
Oyster and scallop seafood congee
Sometimes a breakfast of leftovers will be renovated. Rushan oyster is really full. It makes yaozhu porridge taste good.
Crisps in tomato sauce
Sweet and sour dishes have always been the most popular among children. It's not hard to make this way. Fried pork tenderloin until crispy, then wrapped with sweet and sour eggplant juice. Mothers learn this dish. It will make their children hav... ...
Mixed scallop with green melon
This is a small cold dish that my family often eats. It's very simple. But it's delicious.
Small tofu with chrysanthemum and scallop
There's always three fresh tofu here. Suddenly I want to eat chrysanthemum chrysanthemum tofu. There's only fresh Beiding at home. So I made this dish. Fresh and delicious. Try it. The so-called three delicacies are not limited to anything. Ther... ...
Summer melon and laver soup
It's too hot this day. It's too insipid to drink the winter melon soup to relieve the heat. So it's much better to add the above materials. The color is also rich. The appetite is also increased. Children are usually anorexic. They are carnivoro... ...
Deep fried tenderloin
This dish is not only popular among children, but also good for drinking. It's easy. Let's try it.
Bitter jujube and bitter melon in hot summer
Summer is coming. There are many kinds of edible vegetables in summer. What kind of vegetables are suitable for you? First, eat more cool vegetables. The most important effect of summer on human body is heat dampness. When heat dampness invades ... ...
Cream mushroom and scallop soup
I want to make a bowl of cream mushroom soup which is delicious and nutritious (expensive) in the western restaurant. It's very simple. I can make it in the morning.
